Apple Butter Doughnuts
These are easy to make and delicious. I make my own apple butter. (see my linenbringer-burch apple butter recipe)
Steps
In mixing bowl , combine biscuit mix and sugar.
Combine egg , 1 / 2 c apple butter and vanilla.
Add to dry ingredients.
Mix till smooth.
Cover , chill 1-2 hrs.
On lightly floured surface knead 8-10 times.
Roll dough to 1 / 2 inch thickness.
Cut with floured doughnut cutter.
Fry in deep , hot oil about 1 / 2 minute on each side or till golden brown.
Dip warm doughnuts in apple butter glaze and then in nuts.
Ingredients
biscuit mix, sugar, egg, apple butter, vanilla, oil, nuts, powdered sugar, milk