Cranberry Bliss Bars Easy Version

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This is a simple version of recipe #203229, #203229, which is my signature recipe. this easier version makes a 9x13 pan (the original recipe is for a 10x15 pan) and uses a simpler list of ingredients. the result is a chewy iced blondie" dotted with orange-flavored craisins and white chocolate."

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Steps

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Preheat oven to 350 degrees.

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Prepare a 9x13 pan by lining it with parchment paper for easy removal.

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Melt butter.

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Cool slightly.

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In a mixer bowl , blend butter and brown sugar until smooth.

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Add all other ingredients except chips and craisins.

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Once the mixture is just about blended , add 1 / 2 cup chips and 1 / 2 cup craisins.

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Spread the thick batter into a 9x13 pan.

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Bake 350 degrees for 23-25 minutes or until a toothpick tests clean.

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Do not overbake.

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Allow to cool thoroughly.

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When cool , frost with ready-made cream cheese frosting.

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Chop remaining 1 / 4 cup craisins into small bits and scatter the bits over the top of the frosting.

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Melt remaining 1 / 4 cup white chocolate chips in the microwave.

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Use a fork to drizzle the melted chocolate on top.

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Cut into 18 squares.

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Ingredients

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butter, brown sugar, eggs, vanilla, flour, baking powder, salt, white chocolate chips, orange-flavored craisins, cream cheese frosting