Cranberry Banana Loaf
I have had a cranberry banana bread recipe for years that i thought i'd modify for my husband when i received some cranberries from my stepmother.
Steps
Beat butter , splenda and eggs together in a large bowl until smooth.
Add banana and cranberries and stir.
Sift remaining ingredients in a bowl.
Add to banana mixture.
Stir until just combined.
Spread into a greased loaf pan.
Bake at 350f for about 50 minutes or until a toothpick inserted in the centre comes out clean.
Cool in pan for 10 minutes.
Remove to wire rack to cool.
Ingredients
margarine, splenda sugar substitute, eggs, banana, fresh cranberries, whole wheat flour, all-purpose flour, baking powder, baking soda, salt, cinnamon