Craisy Oatmeal Cookies

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A yummy recipe from guy fieri that he made with his son hunter! Just a little twist that you will love! you can use an ice cream scoop and make these giant cookies. Enjoy!!

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Steps

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Preheat oven to 350 degrees f.

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In a medium bowl , sift together flour , soda , powder , cinnamon and salt.

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Set aside.

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In a large bowl , cream butter and sugar with a mixer.

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Mix in honey and vanilla until fluffy.

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Add eggs one at a time , until fully imixed together.

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Mix in coconut , dried cranberries , oats and rosemary.

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Fold dry ingredients into butter mixture.

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Form into balls , approximately 2 tablespoons.

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Place 2 inches apart on parchment lined cookie sheets.

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Or you may use an ice cream scooper and make large cookies.

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Bake until cookies turn golden , 13 to 15 minutes.

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Remove from oven to cooling rack.

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Let sit 5 minutes in the pan before moving to a rack to cool completely.

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Ingredients

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all-purpose flour, baking soda, baking powder, cinnamon, salt, unsalted butter, dark brown sugar, honey, vanilla extract, eggs, sweetened flaked coconut, dried cranberries, quick oats, fresh rosemary