Cracker Barrels White Gravy Request
I made this for biscuits and gravy one night, and i was surprised at how much it was just like cracker barrels.
Steps
Brown the bacon in a large skillet , over medium-high heat , and then remove and crumble.
Add the butter and onions to the pan , and cook until onions are just browning.
Turn the heat to low and add the flour.
Cook for about 3 minutes or until the roux smells nutty.
Whisk in the milk , salt , and pepper and bring to a boil over low heat , stirring often.
Add the crumbled bacon.
Ingredients
maple bacon, butter, onion, flour, milk, black pepper, salt