Crab Stuffed Manicotti Alfredo

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I was feeling creative, and having a seafood craving. I came up with this and decided to keep track of how much of what i was using, so here it is. It seems to be missing something, so maybe you can help?

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Steps

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Combine crab meat with undrained tomatoes.

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Let soak while cooking manicotti according to package directions.

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When manicotti is done , drain crab / tomato mixture and blend with neufchatel.

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Stuff manicotti with crab mixture and arrange in a 10 x 13 casserole dish.

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Pour alfredo evenly over manicotti.

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Top with shrimp and bake at 375f for 15-20 minutes.

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Ingredients

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imitation crabmeat, diced tomatoes, manicotti, neufchatel cheese, large shrimp, alfredo sauce