Crab Quesadillas
Quesadillas make a great snack as well as an easy lunch or supper! Kids just love them! this one can be easily made with shrimp, as well. :)
Steps
Shred crab meat.
Mix together with sour cream , lime juice , and green onions in a small bowl.
Season to taste with salt and pepper.
Heat griddle or small frying pan with a small amount of oil or cooking spray.
Take a tortilla , place about 1 / 8 of crab mixture on it and spread evenly.
Top with 1oz.
Cheese and sprinkle with some chopped cilantro.
Place on hot griddle.
When cheese starts to melt , fold in half.
Allow to heat through and brown nicely , then remove from heat.
Repeat with other tortillas.
Quesadillas can be kept warm on a stoneware plate or baking dish in the oven on warm while you are busy with the others.
Serve topped with a dallop of sour cream or guacamole , and wedges of lime , if you wish.
Ingredients
lump crabmeat, sour cream, lime juice, green onions, salt, fresh ground pepper, queso fresco, fresh cilantro, 8-inch fat-free flour tortillas