Apple And Rhubarb Crumble
Another magazine recipe, really nice pudding.
Steps
Place filling ingredients into an ovenproof casserole dish.
Pulse crumble ingredients until mixture resembles breadcrumbs.
Sprinkle the mix evenly over the rhubarb and apple mixture.
Bake at 170c degrees for 30 minutes.
Ingredients
rhubarb, apples, sugar, water, self-raising flour, oats, brown sugar, butter