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Recipe Tags: 30 Minutes Or Less Time To Make Course Main Ingredient Preparation Main Dish Fruit Pork Vegetables Easy Beginner Cook Dietary One Dish Meal Low Cholesterol Low Saturated Fat Low Calorie Low Carb Healthy 2 Low In Something Apples Meat Peppers

Apple And Pork Stir Fry With Ginger

A yummy and healthy stir-fry recipe adapted from the american institute of cancer research. all green bell peppers may be used instead of the tri-color.

Steps

In small bowl , combine jam , soy sauce , water and cornstarch.
Set aside.
In large non-stick skillet , heat sesame oil over medium high heat.
Add pork and ginger and stir-fry until pork is browned and just cooked through , about 3-5 minutes.
Transfer pork and ginger to bowl with slotted spoon.
Add canola oil to skillet.
Stir-fry peppers , water chestnuts , and apples until peppers are crisp tender , about 3 minutes.
Add pork back to skillet along with green onions.
Stir-fry 30 seconds.
Add jam mixture.
Continue to stir-fry 30 seconds to one minute , or until sauce thickens.
Season to taste with black pepper.

Ingredients

peach jam, soy sauce, water, cornstarch, toasted sesame oil, fresh gingerroot, boneless pork loin, canola oil, red bell pepper, green bell pepper, yellow bell pepper, sliced water chestnuts, apples, green onion, fresh ground black pepper