Apple And Pear Sauce
Applesauce kicked-up" a notch or two. Great with your favorite pork dishes."
Steps
Core , peel , and chunk apples and pears.
Place in 2-quart sauce pan.
Add apple juice , cinnamon , vanilla , and nutmeg.
Cover , simmer until chunks are fork tender.
Mash with fork , leaving some chunks.
Add honey to taste.
Serve hot or refrigerated.
Ingredients
granny smith apples, bartlett pears, apple juice, cinnamon stick, vanilla extract, nutmeg, honey