Apple And Maple Pets De Soeur

Pets-de-soeur means nun's farts. it's made with pie dough. it's a very good dessert. i think that it cames from quebec in canada.

On a lightly floured surface , roll the dough in a big rectangle.

Spread butter on all the dough and sprinkle with brown sugar.

Distribute the diced apple on the brown sugar.

Beginning with one of the long sides , roll the dough by holding tight to form a roll.

Cut the roll right across in slices of about 1 inch thickness.

Put down the slices in a big glass dish and sprinkle with maple syrup.

Cook in a preheated oven of 400 f for about 10 minutes.

shortcrust pastry dough, butter, brown sugar, cortland apples, maple syrup