Cornmeal Cake

---

I have been using this recipe for many years and is the best i came across so far. Very easy to make, very moist and taste fantastic. Cornemeal cake is very common in brazil , where i come from and goes very nice with a cup of fresh brewed coffee or even a nice cup of tea.

---

Steps

---

Pre-heat the oven at 200c.

---

Lightly oil a non-stick 30 cm cake pan.

---

Mix the eggs yolk with sugar and oil.

---

Boil the milk and pour on the cornmeal , on a separated bowl , mixing well.

---

Mix this to the eggs mixture.

---

Sift the flour with the baking powder and add to the mixture.

---

On a clean bowl whisk the eggs white and fold into the mixture.

---

Pour this to the prepared pan and bake for 30 minutes or until the tester come out clean.

---

Ingredients

---

eggs, sugar, cornmeal, plain flour, canola oil, milk, baking powder