Apple And Cinnamon Clafouti
This is a reasonably low fat version of a classic french pudding from a magazine called super food ideas
Steps
Heat oven to 180 degrees celsius.
Grease 4 ovenproof ramekins.
Combine sugar and flour in bowl.
Whisk together eggs and milk.
Combine egg mixture with flour mixture.
Divide apple among ramekins.
Spoon custard over.
Sprinkle with cinnamon.
Put ramekins on oven tray.
Bake 25 minutes or until custard is set.
Stand 5 minutes.
Dust with icing sugar and serve.
Ingredients
caster sugar, plain flour, eggs, skim milk, pie apples, cinnamon, icing sugar