Cornbread Taco Bake

A second place winner in the country woman magazine.

In a large skillet , cook beef over medium heat until no longer pink.

Drain.

Stir in the corn , tomato sauce , water , green pepper and taco seasoning.

Mix well.

Spoon into a greased 2-qt.

Baking dish.

Prepare corn bread mix according to package directions for corn bread.

Stir in half the onions.

Spread over beef mixture.

Bake uncovered at 400 degrees for 20 minutes.

Sprinkle with cheese and remaining onions.

Bake 3-5 minutes longer or until cheese is melted and toothpick inserted into corn bread layer comes out clean.

ground beef, whole kernel corn, tomato sauce, water, green pepper, taco seasoning, cornbread mix, french fried onion rings, cheddar cheese