Apple And Celery Salad Ww


This is a good way to use up herbs in the garden -- both tarragon and chives grow like weeds in my garden -- along with parsley, so this is a delicious way to use them which we enjoyed. And only one point/serving. With the leftover salad (if there is any) it's good tossed with tuna or leftover chicken for lunch the next day - increasing the points to about 4 or 5/serving -- not bad -point-wise for lunch! Recipe source: ww healthy & happy celebrations cookbook

Steps


In a large salad bowl combine salad ingredients.
In a cup or small dish combine dressing ingredients.
Pour dressing over salad and toss.

Ingredients


celery, granny smith apple, orange juice, parsley, chives, tarragon, lemon, olive oil, dijon mustard, salt