Corn And Red Pepper Chowder
As published in the winter 2007 edition of raley's something extra magazine.
Steps
Combine all ingredients , except green onions and bacon , in a large saucepan and bring to boil.
Reduce heat and simmer for 20 minutes.
In a blender or food processor , process soup until fairly smooth , but some pieces of corn remain.
Serve with a sprinkle of green onions and bacon.
Ingredients
alfredo sauce, corn, chicken stock, onion, roasted sweet peppers, marjoram, salt and pepper, green onion, cooked bacon