Coriander And Mint Chutney
This is the famous indian chef, sanjeev kapoor's no-fat chutney that he recommends to dab on your sandwiches to make them look more appetising! Enjoy these with the paneer cutlets recipe that has been posted separately:)
Steps
Put the corriander and mint leaves alongwith the green chillies and a little water in your mixer and process until you have a smooth paste.
Remove from mixer into a serving bowl.
Add salt and sugar.
Stir in lemon juice.
Serve alongside cutlets , kebabs , etc.
Or as a sandwich spread.
Enjoy !.
Ingredients
fresh coriander leaves, fresh mint leaves, green chilies, black salt, sugar, fresh lemon juice