Cool Sausages
A slightly different way to enjoy your favourite barbequed sausages.
Steps
Place the sausages onto a preheated barbecue and cook , turning occasionally , until cooked.
Meanwhile , fry the onions and thyme in the oil until browned.
In a small bowl , mix the yogurt and mustard together.
Place the sausages in the rolls , pile the onions on top , slather with mustardy yogurt and eat with plenty of napkins !.
Serve with a pile of your favourite crisps or side dish.
Ingredients
pork sausage link, onions, fresh thyme leave, olive oil, greek yogurt, dijon mustard, rolls