Connie's Chinese Salad

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This is a recipe my mom got from a church friend many years ago. What makes it special and unique is the use of a soy mayo dressing, waterchestnuts, and those delicious crunchy asian noodles that are sold in the can at grocery stores.... i always get requests for this recipe when i make it!!

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Steps

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Chop cabbage into chunky pieces and add to salad bowl.

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Drain water chestnuts , add to salad.

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Chop green onions and add to salad.

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Top with 1 cup asian crunchy noodles.

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Add dressing just before serving and mix well.

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Ingredients

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napa cabbage, water chestnuts, green onion, chow mein noodles, mayonnaise, soy sauce