Confetti Corn

Slight modification of a southern living recipe. Enjoy!!

Fry the bacon in a large skillet until crisp.

Remove with slotted spoon to drain on paper towels.

Set aside.

Reserve 2 t.

Of the bacon drippings in the pan.

Cook the corn , bell peppers and onion in the skillet over medium-high heat until tender , 5-6 minutes.

Add cream cheese and half-n-half , stirring over low heat , until cream cheese melts.

Add the salt and pepper , and sugar.

Top with the crisp bacon , and serve.

bacon, corn kernels, onion, red bell pepper, green pepper, half-and-half cream, cream cheese, salt, pepper, sugar