Colorful Chicken And Rice
I came across this in taste of home's quick cooking. Was unsure about it, but took a chance and love it. The corn chips gives it a crunch and the lettuce and tomatoe add a cool crispiness that add to the warm creaminess of the rice and chicken. It is extreamly wonderful. I've served it at a bible study and everyone loved it.
Steps
Using a food processor or a blender , process the soup , sour cream , cottage cheese and cream cheese till smooth.
In a large bowl combine the sauce , rice , chicken , cheese , chilies , olives and garlic salt.
Pour into a greased 2-qt baking dish.
Bake , uncovered at 350 for 25-30 minutes or until heated through.
Cover with corn chips , lettuce , and tomatoes before serving.
Ingredients
cream of chicken soup, sour cream, small curd cottage cheese, cream cheese, cooked chicken, cooked rice, monterey jack cheese, green chili, black olives, garlic salt, corn chips, lettuce, tomatoes