Anything Goes Stir Fry
Garlic and ginger give this real zip. Use anything you have in the fridge. A great way to use up left over veggies from a party platter.
Steps
Heat oil and add garlic and ginger.
Cook half a minute in skillet or wok.
Add carrots , cauliflower first& any other firm vegetable.
Cook covered one minute or until it steams.
Add medium veggies beans , onions , peppers , etc.
Cook covered one minute or until it steams.
Add meat.
Cook covered two minute or until it steams.
Add broccoli.
Cook covered two minute or until it steams.
Serve w / rice.
Ingredients
canola oil, ginger, garlic, carrot, green onion, pea pods, green beans, sweet pepper, cauliflower, broccoli, bean sprouts, water chestnut, skinless chicken, soy sauce