Ants Creeping On The Trees Vermicelli Minced Pork Or Beef
This is an incredibly easy, tasty and inexpensive dish. The name comes from the ground pork looking like ants mixed in with the vermicelli which looks like tree branches.
Steps
Soak the vermicelli in enough boiling water to cover it.
Let stand 20 minutes.
Drain.
Divide into thirds.
Set aside.
Heat oil in wok to 400f.
Stir fry the meat in the oil for about 1 minute.
Add vermicelli , and mix well.
Add the remaining ingredients , and cook for another 2-3 minutes , stirring constantly.
Ingredients
vermicelli, oil, pork, dark soy sauce, chili paste with garlic, chicken stock