Not Fried Zucchini

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Steps

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Cut the zucchini into thin wedges.

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In a shallow bowl , whisk together the vinegar , rosemary , and garlic.

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Add salt and pepper to taste.

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Add the zucchini and toss so that all the sticks are thoroughly coated.

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Allow the zucchini to absorb the marinade for 2-3 minutes.

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Coat a baking sheet with nonstick cooking spray.

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Arrange the zucchini on the prepared baking sheet.

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Roast at 375 for 25 to 30 minutes , or until dark brown.

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Ingredients

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zucchini, balsamic vinegar, fresh rosemary, garlic cloves, salt, pepper, nonstick cooking spray