Antipasto Skewers


Taken from a magazine article on light meals.

Steps


Thread sausage , haloumi , artichoke , onion and eggplant onto 8 pre soaked skewers.
Spray with cooking oil.
Pre heat bbq to moderate.
Cook , turning skewers 7 - 10 minutes until browned.
Serve with pesto and pita bread.

Ingredients


chorizo sausages, halloumi cheese, marinated artichoke hearts, red onion, baby eggplants, cooking spray, pesto sauce