Coconut Jasmine Rice

This is a mixture of different things i have tried with jasmine rice. enjoy!!

Rub oil on bottom of pot.

Put the rice , coconut milk , water , and salt in a saucepan on med high heat stir occasionally until it comes to a gental boil.

Add brown sugar if you decide to go with that option.

Cover 3 / 4 of the way with lid and put on a med low heat gently simmer until liquid is mostly absorbed , about 15 to 20 minutes.

When liquid is absorbed let it rest off of burner with the lid completely covering for 5 to 10 minutes.

Fluff with a fork and stir in the lime zest if you decide to go with that option.

Serve.

jasmine rice, coconut milk, water, salt, oil, limes, zest of