Coconut Flour Pancakes

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Soy-free, low-carb pancakes. these taste really great with butter and just a smidge of sugar-free syrup. Try adding 1/2 tsp vanilla extract to the batter.

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Steps

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Whisk together butter , cream , splenda , salt , and eggs.

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In another bowl , combine coconut flour and baking powder.

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Mix dry ingredients into the wet ingredients.

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Heat a nonstick skillet over medium heat and grease lightly with oil or butter.

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Spoon batter onto skillet to make pancakes about 3 inches in diameter.

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Ingredients

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butter, heavy cream, splenda granular, salt, eggs, coconut flour, baking powder