Coconut Crisps
From the jr. League of portland maine's cookbook-rsvp.
Steps
Preheat oven to 325 degrees.
Cream sugar and butter.
Add eggs one at a time beating well after each addition.
Add vanilla.
Sift flour , baking powder and salt into mixture.
Combine cornflakes , coconut , and nuts.
Gently fold this into batter.
Drop by teaspoonfuls onto a greased baking sheet.
Bake for 15 minutes until golden.
Ingredients
butter, sugar, brown sugar, eggs, vanilla, flour, baking powder, salt, corn flakes, coconut, walnuts