Coconut Cream Oatmeal
Warm up your cold winter morning with a tropical taste.
Steps
Toast coconut in a pan on top of the stove for a few seconds.
Bring water and salt to a boil and add oats , cooking for 1 minute.
Remove from heat and stir in sweetened condensed skim milk , extract and coconut stir until well blended.
Cover and let stand 2 to 3 minutes.
Oatmeal will thicken as it sits.
Ingredients
flaked coconut, morton lite salt, water, quick-cooking oats, fat-free sweetened condensed milk, coconut extract