Coconut Corn Squares

A few liberties have been taken here with the traditional recipe !!

Sift flour , cornmeal , sugar , baking powder , salt and cinnamon together in a large bowl.

Break eggs into a smaller bowl , add milk and melted butter.

Add coconut and stir till well combined.

Make a hole in the centre of flour.

Pour in milk / coconut mixture.

Stir till just combined.

Grease a shallow 20 cms square tin.

Spoon in the batter.

Bake at 200 c for about 35 minutes.

Cool on wire rack and cut into 9 large squares.

Serve with butter and jam.

plain flour, yellow cornmeal, sugar, baking powder, salt, cinnamon, eggs, milk, butter, coconut