Coconut Chocolate Truffles

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I’m not very good at making cakes so whenever i needed to bring a plate of sweets to a morning or afternoon tea, i would make these. they are so easy to make. my daughter helps me rolled the coconut on the balls. enjoy.

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Steps

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Crush the biscuits in a food processor until it is fine.

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Combine in a large bowl , the crush biscuits , 1 / 2 cup of fine desiccated coconuts and 2 tablespoons of cocoa.

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Mix the ingredients well.

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Then slowly stir in the sweetened condensed milk into the mixture.

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You know you have the mixture right if the mixture is a dough ball.

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You should be able to roll them into a ball without being to hard or to soft.

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Shape the mixture into one-inch balls.

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Place the 1 / 4 cups of fine desiccated coconut into a flat plate.

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Roll the ball into the fine desiccated coconut.

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Store in refrigerator until your ready to use.

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Ingredients

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plain sweet biscuits, desiccated coconut, cocoa, condensed milk