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Recipe Tags: 60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American South West Pacific Desserts Fruit Vegetables American Oven Potluck Holiday Event Cakes Nuts Hawaiian Oamc Freezer Make Ahead Wedding Coconut Carrots To Go Equipment Number Of Servings

Coconut Carrot Wedding Cake

Found this recipe on on a oamc website, 30daygourmet.com. Except i used fresh grated carrot, instead of the baby food. this cake is a sure hit! It’s very rich and filling but you just can’t seem to stop eating it. this will be my only carrot cake recipe from now on. excellent for freezing ahead.

Steps

Assembly directions:.
In a large bowl , combine cake ingredients.
Mix well.
Pour into 9x13 oiled pan or two 9-inch round oiled pans.
Bake at 350 degrees for 35-40 minutes.
While cake is baking , make frosting.
Combine cream cheese , margarine and vanilla.
Add confectioners sugar 1 cup at a time.
Beat until smooth.
Cool cake.
Frost then top with chopped walnuts.
Serve now or freeze for later.

Ingredients

eggs, sugar, carrot, applesauce, vegetable oil, crushed pineapple, flour, baking soda, salt, vanilla extract, cinnamon, flaked coconut, walnuts, cream cheese, margarine', confectioners' sugar"]"