Cocoa Mocha Pie

This is a great combination of flavors using milkway candybars and of course....coffee!!!

Finely chop four candy bars.

Place in a microwave safe bowl or double boiler.

Add milk and coffee granules.

Heat and stir until melted and smooth.

Place ice cream in a bowl.

Fold in mocha mixture.

Spoon into crust.

Freeze.

Remove from the freezer 15 minutes before serving.

Cut remaining candy bars into 1 / 2 inch pieces for garnish.

milky way bars, milk, instant coffee granules, vanilla ice cream, graham cracker crust