Another Shrimp Creole


Here's a recipe that is sweet, hot, and salty! Serve on a bed of rice with some louisana hot sauce on the side!

Steps


Heat olive oil in a large fry pan.
Add vegetables / garlic and fry until tender.
Add molasses , worcestershire sauce , salt , basil , chilies and chili powder.
Add tomatoes and simmer until heated through.
Add shrimp and simmer 10 more minutes.
Taste and make adjustments to your own taste.
Serve on a bed of rice w / louisiana hot sauce on the side.

Ingredients


olive oil, sweet onion, green pepper, celery, garlic, molasses, worcestershire sauce, salt, chili powder, fresh basil, chilies, diced tomatoes, baby shrimp