Cj's Evil Cream Cheese Brownies

Unbelievably good. Moist, rich and delicious. *note: first 7 ingredients go in chocolate batter, last 5 go in cream cheese batter*

Chocolate batter: melt chocolate with butter in the microwave.

Beat eggs until foamy.

Gradually add sugar.

Continue beating at medium speed of the electric mixer until thick and lemon coloured , about 5 minutes.

Add vanilla and chocolate mixture.

Add flour , baking powder and salt , mix well.

Cream cheese batter: beat cream cheese with butter , sugar , eggs and vanilla until well blended.

To finish brownies , layer half of the chocolate batter in a greased and floured 8-inch square pan.

Spread with the cream cheese batter.

Top with spoonfuls of the chocolate batter.

Swirl a knife through the layers to marble.

Bake at 350f in a preheated oven for 30-35 minutes , or until brownies pull away from the sides of the pan.

Cool on a wire rack.

semi-sweet chocolate baking squares, butter, eggs, white sugar, flour, baking powder, vanilla, cream cheese, egg