Cinnamon Coffee Pecans
These sugar-crusted nuts, accented with coffee flavor, make a great gift.
Steps
Spread pecans in an ungreased roasting pan or 15x10-inch jelly roll pan.
Bake at 350 for 10 minutes , stirring after 5 minutes.
Combine sugar and remaining 4 ingredients in a saucepan.
Cook over medium-low heat until sugar and coffee dissolve , stirring often.
Add pecans , and cook 3 minutes , stirring constantly.
Remove from heat.
Spread pecans in ungreased pan.
Bake at 300 for 15 minutes , stirring every 5 minutes.
Cool completely.
Store in an airtight container.
Ingredients
pecan halves, sugar, water, instant coffee granules, ground cinnamon, salt