Cinnamon Zucchini Blondies

A sweet treat that uses up some of that extra zucchini from the garden. i just coarsely chop the zucchini, but you can shred it if you prefer.

Pre-heat oven to 350f.

Grease and flour a 8x8-inch baking pan.

In a large bowl , beat margarine and sugar until fluffy.

Add egg and vanilla.

Beat well.

Add dry ingredients and stir , just until moistened.

Stir in zucchini and nuts.

Pour into pan and bake 25 minutes.

Cool in pan.

Cut into 9 bars.

margarine, dark brown sugar, egg, vanilla, all-purpose flour, ground cinnamon, baking powder, salt, ground nutmeg, zucchini, nuts