Cinnamon Swirl Bread Bread Machine

This bread is great as is or toasted. it makes a 1 1/2 pound loaf.

Add the bread ingredients to your machine in the order suggested by the manufacturer of your machine.

Select dough cycle.

When cycle is complete , remove dough , punch down , cover and let rest for 10 minutes.

Meanwhile , make filling by mixing brown sugar , nuts and cinnamon together in a bowl and set aside.

In a lightly floured surface , roll dough into a 14x9 inch rectangle.

Spread with the ` tablespoon butter and sprinkle with filling.

Starting from both short sides , roll each side into a spiral toward the center.

Place , rolled side up into a greased 9x5 loaf pan.

Cover and let rise in a warm place for 30 minutes or until nearly doubled in size.

Bake at 350 for about 30 minutes or until bread sounds hollow when lightly tapped.

If necessary , lightly cover with foil during the last 10 minutes to prevent overbrowning.

Remove from pan to cool on a wire rack.

Before serving , sprinkle with powdered sugar.

milk, egg, butter, sugar, salt, flour, yeast, brown sugar, walnuts, cinnamon, powdered sugar