Cinnamon Scented Couscous
A slightly sweet side dish.
Steps
Preheat oven to 350.
Toast almonds until golden , stirring once.
Meanwhile , combine water , dates , cardamom , cinnamon , ginger and oil in a medium saucepan.
Cover and bring to a boil.
Add the couscous , stir and cover before removing from heat.
Let it sit for 5 minutes and stir in the almonds.
Ingredients
slivered almonds, water, dates, ground cardamom, ground cinnamon, ground ginger, olive oil, couscous