Cinnamon Maple Scones

Scones that will beat starbucks' scones any day.

Preheat the oven to 375f.

Grease and flour a cookie sheet.

Combine the flour , baking powder , cinnamon , sugar , and salt in a mixing bowl and blend with a whisk.

Cut in butter with a pastry blender or two knives.

In a separate bowl beat the eggs.

Mix in milk and maple syrup.

Make a well in the center of the dry ingredients and add the wet ingredients all at once.

Stir in nuts.

Gather the dough into a ball and roll out between two pieces of waxed paper forming a circle 1 / 2 to 1-inches thick.

Cut into 8 pie shaped pieces and place on the prepared cookie sheet.

Sprinkle sugar and cinnamon onto the 8 scones.

Bake for 20 minutes.

all-purpose flour, baking powder, salt, white sugar, ground cinnamon, maple syrup, soymilk, butter, eggs, walnuts