Cinnamon Coffee Bars
This coffee bar is not one you visit to have a latte.
Steps
Preheat oven to 350 degrees f.
Grease a 13 x 9 x 2 inch baking pan.
Set aside.
In a large mixing bowl , beat together brown sugar , butter , and egg until blended.
Mix together instant coffee with water until dissolved.
Stir into mixture in bowl.
Sift together flour , baking powder , cinnamon , salt , and baking soda.
Stir into bowl a little at a time , stirring , until batter is smooth.
Fold in raisins and nuts.
Spread batter in prepared baking pan and bake in preheated oven for 20-22 minutes or until top springs back when touched in center.
Meanwhile , prepare glaze: mix powdered sugar , cinnamon , vanilla , in a small bowl , adding enough coffee to make a glaze of pouring consistency.
When bars are removed from oven , drizzle them with glaze while warm , and allow to cool before cutting into serving pieces.
Ingredients
brown sugar, butter, egg, water, instant coffee, all-purpose flour, baking powder, ground cinnamon, salt, baking soda, raisins, nuts, powdered sugar, vanilla, strong coffee