Cinnamon And Raisin Oats


From australian bh&g diabetic living issue 12 2007.

Steps


In a medium saucepan , combine the milk and sugar and bring to the boil over medium heat.
Stir in the oats , raisins and cinnamon and cook uncovered stirring often for 2 to 3 minutes or until thickened.
Divide between serving bowls and sprinkle with extra cinnamon if desired.

Ingredients


skim milk, sugar, instant oats, raisins, cinnamon, ground cinnamon