Cilantro Turkey Burgers With Chipotle Ketchup

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From cooking light.

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Steps

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In a mixing bowl , combine the first 6 ingredients.

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Divide turkey mixture into 4 equal portions , shaping each into a 1 / 3-inch thick patty.

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Heat a large grill pan or nonstick skillet coated with cooking spray over med-high heat.

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Add turkey patties to pan.

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Cook 5 minutes on each side or until done.

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Remove 1 to 2 chiles and 1 to 2 teaspoons adobo sauce from can.

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Reserve remaining chiles / sauce for another use.

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Mince chiles.

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Combine chiles , adobo sauce , and ketchup.

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Put 1 patty on the bottom half of each bun.

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Top each patty with 1 tablespoon chipotle ketchup and 1 lettuce leaf.

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Cover with top buns.

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Ingredients

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dry breadcrumbs, fresh cilantro, parmesan cheese, salt, pepper, ground turkey, chipotle chiles in adobo, ketchup, wheat hamburger buns, red leaf lettuce