Chunky Tomatillo Salsa


This comes from the july, 2001 issue of bon appetit, via epicurious.com. it's good with chips, and served as a relish.

Steps


Combine all ingredients and mix well.

Ingredients


tomatillos, red bell pepper, red onion, fresh cilantro, plum tomato, jalapenos, fresh lime juice, sugar, garlic cloves, salt, pepper