Chuck Roast Barbecue

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This is a really good recipe for when you are having a lot of people over. It is simple to put in crock pot or oven. Has really good flavor. I put in crock pot over night and just shred the beef in the morning and let it go on low until needed.

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Steps

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Brown meat.

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Mix soup , ketchup , vinegar , brown sugar , sauce , mustard , and salt in bowl.

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Put meat in crock pot , then onion and celery.

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Pour sauce on top.

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Cook until meat shreds with fork.

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Crock pot 8-10 hours low-medium.

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Oven: covered 6-8 hours 250 degrees.

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Ingredients

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chuck roast, onion, celery, tomato soup, ketchup, vinegar, brown sugar, worcestershire sauce, dry mustard, salt