Christmas Morning Casserole

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I got this recipe from the cooking in the west with waascoe cookbook. It has been a family favorite for years now. My daughter looks forward to christmas knowing that this will be served for breakfast. It is good anytime of the year though. I hope it becomes a family favorite of yours also.

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Steps

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Beat eggs , milk and soup.

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Add mushrooms.

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Spray or grease a 9x13 inch pan.

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Remove crust from bread , butter bread slices and then place butter side down in bottom of pan.

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Pour egg mixture over the bread slices.

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Top with sausage.

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Sprinkle with cheese.

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Refridgerate overnight.

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Bake at 350 degrees for 45 min or until done in middle when tested with knife.

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I use homemade french bread that i made in the bread machine with this recipe.

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I also just put the whole can of mushroom soup in and use a little more cheese than it calls for.

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We do love the cheese !.

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Ingredients

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eggs, milk, cream of mushroom soup, sliced mushrooms, bread, bulk sausage, cheese, salt and pepper