Christmas Jello Salad


It just would not be any holiday in our house without this jello salad. my mother-in-law was the one who started this tradition many years ago, and now has passed her recipe on to me. this rich jello salad has a beautiful presentation with the cherry and lemon jello. To cut a few of the calories from this salad, i use the 1/3 less fat cream cheese and sugar free jello.

Steps


In a medium-size pan , bring 1 1 / 2 cups water to a boil and stir in lemon jello until dissolved.
Reduce heat to low and add the marshmallows , cream cheese , and mayonnaise.
Stir or whisk until all the ingredients are completely dissolved.
Turn the heat off.
In the same pan , add the drained pineapple and mix well.
Set aside.
In a small chilled bowl , mix the whipping cream until soft peaks are formed.
Fold into the jello mixture.
Pour into a 9x13 glass dish and refrigerate until set.
Topping:.
Mix cherry jello into 1 1 / 2 cups of boiling water and stir until dissolved.
Let cool to room temperature.
Once the lemon mixture has set , pour the room temperature cherry jello slowly on the the top and refrigerate until set.

Ingredients


lemon jell-o gelatin, water, marshmallows, cream cheese, mayonnaise, crushed pineapple, whipping cream, cherry jell-o