Christmas Fruit Cheese Pud With Sweet Chilli Sauce

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Made for good things are cooking here!! (a non-cooking game) in the australian/new zealand cooking forum - http://www.recipezaar.com/bb/viewtopic.zsp?t=233992 ingredients suggestion contributed by chef #145321, chef #200270, chef #286566, chef #29196, chef #307114 and chef #446523. Prep time does not include refrigeration time.

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Steps

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Crush pine nuts and mix with coconut.

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Toast lightly in pan and set aside.

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Cut mango flesh into fine pieces.

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Add mango , sultanas and cream cheese together and mix well.

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Roll cheeses mixture into a ball shape , and roll in crushed nuts mix.

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Wrap in glad wrap and refrigerate until ready to use.

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Just prior to serving pour sweet chili sauce over top and let drizzle down sides.

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Put sprig of mint on top.

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Serve with crusty bread or savoury biscuits.

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Ingredients

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mango, pine nuts, cream cheese, sweet chili sauce, coconut, sultanas, mint