Christmas Cranberry Fudge

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My grandma always made this at christmas. then my mom, and when i started baking, i also made this. it's easy and uses cranberry concentrate instead of the usual dried or fresh. It is now a family tradition with us and i hope you enjoy it as much as we do.

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Steps

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Butter or spray a 9x9 pan.

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In a 3-4 quart bowl put the white chips , orange extract , and marshmallow cream.

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Set aside.

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In a medium size sauce pan put the milk , sugar and cranberry concentrate.

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Stir.

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Bring this to a boil and cook to 235f on candy thermometer.

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When mixture reaches 235f , take off the heat and add butter.

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Stir and mix it well , and then pour over the white chips , extract , and marshmallow cream.

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Stir this well till all the chips are melted.

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Put into prepared pan.

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Let it cool and then refrigerate till nice and firm.

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Cut in squares.

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Ingredients

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white chocolate chips, orange extract, marshmallow cream, evaporated milk, frozen cranberry juice concentrate, sugar, butter