Angie's Spicy Chicken Strips
Made this up one day to please hubby. It is fast,easy,and tastes great.we have it often.it is good for lunch or supper.
Steps
Cut chicken into desired size strips.
Heat oil in a frying pan or electric skillet until hot - about 350 degrees fahrenheit.
Mix flour and seasonings on a plate.
Pour milk into a bowl.
Dip strips into milk , then into flour mixture , back into milk , back into flour mixture , then into pan with the hot oil.
Cook about 2-4 minutes on each side or until golden brown , according to strip size.
Always serve with texas pete.
Ingredients
boneless chicken breasts, all-purpose flour, kosher salt, garlic powder, black pepper, cayenne pepper, milk, peanut oil, hot sauce